Splat Cooking Devizes

Splat Cooking (Devizes) were featured on Mark O’Donnell’s show on BBC Wiltshire Radio on 7 January during Saturday Morning Cooking Club.  We were cooking delicious rhubarb muffins and chatting to Mark at the same time!  Come and join us to cook up some fun on Saturday mornings.  Next week we’re making leek and potato soup and soda bread.  Call Sue Long on 01380 721443 for more information.

Splat Cooking (Devizes) is starting a Saturday Morning Cooking Club in Devizes on Saturday 7 January.  There are still places available for the session running from 9.45 – 11am for children aged 7 – 11 years and from 11.30 – 12.45pm for children aged 11 – 15 years.  For more information please call Sue Long on 01380 721443.

Splat Cooking (Devizes) is delighted to be running two after school cooking clubs in Wiltshire from January 2012.  Noremarsh Junior School in Wootton Bassett and Woodborough C of E Primary School will be cooking up some delicious winter treats including sweet potato and blood orange cup cakes and sticky toffee pudding with butterscotch sauce.  If you would like to run an after school cooking club at your school please call Sue Long on 01380 721443 for more information.

We’re having great fun in at Noremarsh Junior School on a Wednesday night cooking up lots of stuff!  Last week it was plum muffins and yesterday we made a scone pizza base and chose our own toppings – delicious!  More goodies to come for the rest of term.

Noremarsh Junior School Cooking Club

Splat Cooking (Devizes) has started a cookery club in Noremarsh Junior School in Wootton Bassett after school.  We made plum muffins last week and will be making cheezy pizzas today.  If you would like to start up a cooking club in your school in the Devizes area please contact Sue Long on 01380 721443 or email devizes@splatcooking.com

See Cooking with Children and Adults for new workshop dates in Devizes for children and adults including Halloween baking, Christmas cooking and Gingerbread House Decorating and Making.

Splat Cooking (Devizes) held a brilliant Italian Workshop today.  We made pasta, pesto, grissini, orange and chocolate biscotti  and strawberry and marscapone ice cream – and enjoyed our hard work for lunch.  Keep watching the website for new workshop dates for children and adults in November and December.

There are a few places left on the children’s Italian Workshop and Lunch next Wednesday 31 August from 10.30am -2.00pm.  We’re making pasta and lots of other goodies!  Do contact us if you have any questions.

Have a look at the summer holiday workshops we are holding for children this summer.